New Year's Eve - Blue Lobster

New Year's Eve

FROM 9PM


Blue Lobster Reservations

SET MENU NEW YEAR EVE 2019

SALAD

CEASER SALAD
Served with a shrimp skeward


SOUP

CLAM CHOWDER
New England Style



MAIN COURSE

ANGUS FILET MIGNON (8 onz)
Served with a creamy cognac sauce, pont neuf potatoes and rosated seasonal vegetables

OR

FRESH BASS STEAK

Served with a citric beurre blanc sauce, marsh potatoes and sauteed green beans with almonds

OR

OUR TRADITIONAL LOBSTER TAIL (400 gr)
Broiled, served with melted lurpak butter, baked potatoe and vegetables


A SELECTION OF DESSERTS


(Includes a glass of sparkling wine and a new year's kit)
ONLY WITH RESERVATION
CONTACT US (984 873-13-60)

Starting at $1,600 MXN

How to Find us


Email us with any questions or inquiries or use our contact data. We would be happy to answer you as soon as possible.

BLUE LOBSTER PLAYA DEL CARMEN

5TH AVENUE & 12TH STREET

Telephone
+52 984 873 1360
E-mail:
info@bluelobster.com.mx

New Year's Eve Reservations Form